Timberline Hike, Wine, and the Bite August 9, 2010Posted by stacyb17 in Events, Excursions.
Tags: Beer, Festivals, Food, Food carts, Hiking, Wine
Friday we drove out to Hood and did a hike from the Timberline Lodge to Zigzag Valley. It was about 5 miles roundtrip (not including the little off trail climb we did to see some more views). The lifts are still running up at Timberline so it was interesting to see people in ski suits while we wore shorts and tank tops. It was kind of hazy on Friday so we could not see Jefferson or any of the Sisters, but the views of Hood were nice. Next time I want to hang out at the Lodge for a drink, but we had to hurry to make some wineries near Hood River on the way home.
We went to Mount Hood Winery first. The winery has only been open for a year, but the vines are over 20 years old. The wine was not all that impressive in my opinion, but the tasting room has awesome views of Hood and thre are loads of windows to look through. The patio is worth a visit as well.
Saturday we went up to Forest Grove for sake and wine tasting. We hit the sake winery, Plum Hill and then Elk Cove. Elk Cove is actually out past Gaston but it is worth the drive to check out the grounds and taste wine. Five tastes cost $5 and be sure to spend some time sitting outside and looking out over the vineyards. Dinner Saturday night was at Vindalho, an upscale Indian restaurant on Clinton Street. The food was all right, but I’d take Swagat on NW 21st over it any day. And $4 only gets you one naan. The shrimp dish was the highlight.
Sunday we walked down to the Saturday Market. There is a guy there named Eric who does these super slow exposure photos that have words written on them in lights. Check them out if you are down by the market. Really unique! Then we took advantage of the $3 Bite of Oregon entrance before 1 PM. We sat and listened to live music and sampled Portland beers. I know I should have tried something new, but I couldn’t help but get the Koi Fusion taco trio. I have to say that Korean burritos and tacos were a genius idea and that no one does them like Koi Fusion. Yum, yum, yum. Kristin, who lives in Sacramento and is used to great food, was impressed.