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What a Weekend Part 2- Food Carts and Pig and Pinot April 27, 2010

Posted by stacyb17 in Events, Excursions.
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Saturday was Willamette Week’s Eat Mobile, the food cart festival. Portland food carts are awesome and this was an inexpensive ($8) way to sample a whole bunch of them in one place. Unfortunately the tickets sold out a week before the festival so most of my friends ended up missing out on the fun. The festival kicked off at 5:30, but I went for pre-game beers at Silver Dollar and Tugboat Brewing so I did not arrive until about 7 PM. By that time a few of the carts were already out of food and many of them had extremely long lines. The cart I most wanted to test was Koi Fusion, but the line was so long I was not able to. My favorites that I did try were Bombay Chaat House (Indian) and Flavourspot (waffles plus).  PBR and Wine by Joe were on sale and there was live music. Overall the event was a good time, but next year I am going to get there early so I can taste all of the food without waiting on line (I hear it did not get crowded until after 6 PM).

Sunday, Plum Hill Winery hosted a pig roast and flag raising in honor of the troops in Iraq. On the way out we stopped at Sake One for a sake tasting. Sake One is the only sake winery in the area. They do tastings of six sakes for $5. The staff are very knowledgeable about the sake making process and the different types of sakes. We lucked out because this week was Spring on 47 so we ended up getting 9 tastes for $8 a person. We were able to try draft sake which has a very different flavor than the bottles. My favorite is their Organic sake followed by the Silver. All are worth a taste though. And they have so many varieties that you can come back and not taste the same ones.

Plum Hill’s party was in full swing when we arrived. We just missed the honor guard and flag raising, but there were snacks, pig, cake, and plenty of wine to go around. $10 included souvenir glass, wine tasting, and all the food you could eat. We thought they were out of pig, but then we found the cooking area where the BBQ master’s were cutting off large chunks on request. Live music was provided and bottles of wine were on sale.

On the way back from the vineyard, we stopped at the Grand Lodge for a beer and to check out the space for a friend’s wedding. The Grand Lodge hosted a medieval festival over the weekend, but they were tearing down when we arrived. We did still get to see a few people dressed as pirates (are pirates medieval?) and in other olde timey garb.

So there you have it. A full weekend of fun in and near Portland. Now that spring is officially here, I plan to be getting outside more and will be reporting about my excursions.

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